Bacon Cheese Potatoes (Slow Cooked)

This was a comfort food!  I was late getting it going so I just microwaved the potatoes and then baked it in the oven.  Next time I will do it in the crock-pot, but it was good enough for a repeat showing.

Bacon Cheese Potatoes (Slow Cooked)

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Prep Time: 10 mins

Cooke Time: 10 hours

Total Time: 10 hours 10 mins

Serves: 4

Ingredients

• 1/4 pound bacon, diced
• 2 medium onions, thinly sliced
• 4 medium potatoes, thinly sliced
• 1/2 pound cheddar cheese, thinly sliced
• salt and pepper
• butter
• Green Onions (optional)

Directions

1. Line crockpot with foil, leaving enough to cover the potatoes when finished.
2. Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste and dot with butter.
3. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
4. Cover with remaining foil.
5. Cover and cook on low for 10-12 hours.

Notes

Make this recipe bigger if you are expecting company. Great to serve for a brunch!

http://momswithcrockpots.com/2012/02/bacon-cheese-potatoes-slow-cooked/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+MomsWithCrockpots+%28Moms+with+Crockpots%29
Thanks moms with crockpots