Thursday, September 22, 2011

Pizza Skewers with Garlic Butter Dipping Sauce

One day we needed an afternoon snack and this looked like it was easy and delicious.  Yes, it was both!  Just roll out some dough -make your own or buy some premade- put on the toppings, roll it up, cut it, pop it in the oven and chomp away. To cut it easily use some dental floss wrapped around the roll and pull the ends toward each other.  Voila!  Kid approved.


skewers 
1/2 cup flour for rolling
pizza dough 
1 jar pizza sauce
2 cups grated Mozzarella cheese
2 sticks butter
1/4 cup garlic cloves minced

Roll out your pizza dough into a 12-inch square.  Mine is not so much a 12-inch square, but you get the idea. Spread some pizza sauce and cover with cheese.
Roll the pizza just like you would a cinnamon roll.
Cut the log into 1-inch slices and place on a lightly greased cookie sheet or one lined with parchment.
Bake in a preheated 425 degree oven for 12 minutes.  Take the pizza rolls out and top with another spoonful of sauce and some extra cheese.   Put the pizza rolls back into the oven for an additional 5 minutes or until the cheese is golden.

http://bakedbree.com/pizza-skewers-with-garlic-butter-dipping-sauce#axzz1NQouM9L9
Thank you Baked Bree

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